Koala Bars

Koala Edibles’ Banana Pudding Bar is a 2015 Cannabis Cup award-winning recipe that combines creamy white chocolate with real bananas and vanilla wafers. This decadent treat offers a nostalgic twist on the classic southern dessert, delivering a smooth banana finish and a satisfying crunch. Each bar contains 10 segments, each infused with 10mg of THC, ensuring precise dosing and consistent effects.

KOALA’s Chocolate Turtle bar blends sea‑salted caramel, rich dark chocolate, and crunchy pecans into a decadent bite. Infused with 100 mg of clean distillate (10 mg per square), it delivers a hybrid high that’s smooth and balanced—not overwhelming. Vegan‑adjacent, melt‑resistant, and free from funky aftertaste—just creamy, nutty bliss.

KOALA’s Cookies & Cream bar flips the classic on its head: creamy white chocolate woven with real cookie chunks for that dessert‑smash texture. Infused with 100 mg of clean distillate, split into 10 easy 10 mg squares—it’s a hybrid high that’s relaxed yet uplifted, sweet and easygoing. Vegan‑adjacent, melt‑proof, consistently dosed and zero weird aftertaste.

KOALA’s Peanut Butter Crunch bar isn't your childhood PB&J—it’s dark chocolate swirled with creamy peanut butter, topped with crunchy roasted peanuts, all infused with 100 mg of premium THC distillate. This rosin-infused hybrid delivers balanced vibes—think body melt meets slight head lift—wrapped in decadent, nutty goodness. Vegan‑adjacent, melt‑resistant, no weird additives.

KOALA’s S’mores bar takes rich dark chocolate and layers it with crisp graham‑cracker bits and tiny marshmallows for that campfire-on‑your-lips nostalgia. Infused with 100 mg THC in a clean, solvent-free rosin base, it delivers a mellow hybrid lift—just enough heady sparkle without turning you into couch‑vegetation. Vegan‑adjacent, melt‑proof, and delightfully nostalgic.